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  • People

    Our Team

    Packed with personalities

  • Susanne Strömvall

    Quality & Sustainability Manager

    susanne.stroemvall@thelivingcircle.ch

    +41 44 224 28 02

  • Katharina Baumann

    Chef Concierge

    katharina.baumann@widderhotel.com

    +41 44 224 28 66

  • Christian Stock

    Assistant Chef Concierge

    christian.stock@widderhotel.com

    +41 44 224 28 66

  • Anina Thom

    Front Office Manager

    anina.thom@widderhotel.com

    +41 44 224 28 61

  • Salomé Jüssen

    Event Manager

    salome.juessen@widderhotel.com

    +41 44 224 28 08

  • Tino Staub

    Regional Executive Chef

    tino.staub@widderhotel.com

    +41 44 224 28 49 

  • Wolfgang Mayer

    Bar Manager

    wolfgang.mayer@widderhotel.com

    +41 44 224 24 11

  • Stefan Heilemann

    Head Chef

    stefan.heilemann@widderhotel.com

    +41 44 224 28 37

  • Stefano Petta

    Director of Wine

The Living Circle – is a hand-picked group of first-class hotels and restaurants in incomparably beautiful locations, run by dedicated hosts. Rice, vegetables, fruit and a whole array of exquisite products – including wine, of course – is whisked fresh from our own farms directly to your table. That is how we define luxury. That is The Living Circle – luxury fed by nature.

Discover The Living Circle website